Korean Cooking Class

Korean Cooking Class: Let’s Make Samgak Gimbap!

Join us for an exciting hands-on Korean cooking experience where we’ll dive into the bold and spicy world of Samgak Gimbap — a popular Korean triangle rice dish wrapped in crispy seaweed and packed with delicious fillings, it’s a bite-sized burst of bold taste you’ll love to make and eat!

Whether you're a total beginner or an adventurous foodie, this class is the perfect opportunity to learn authentic techniques, enjoy good company, and take home a new favorite recipe.

What to Expect:
- Step-by-step cooking instruction
- All ingredients and tools provided
- Taste and enjoy your dish on the spot
- Great vibes and a chance to meet fellow food lovers

Location: 7 Brumalia Rd [ Regent College]